Craving salmon with skin that crackles like a delightful symphony? Achieving perfectly crispy salmon skin is easier than you think. It all starts with drying the surface of your salmon fillet thoroughly before cooking it in a screaming hot pan. Don't be afraid to add a little bit of fat for that extra texture. Once your salmon hits the pan, resist

Ready to elevate your fish game? Pan-frying salmon is a culinary art form that can transform this delicate fish into a crispy, golden masterpiece. With the ideal techniques, you'll be able to achieve perfectly cooked salmon every occasion. Start by selecting fresh, high-quality salmon fillets and wiping them adequately dry. This crucial step ensure